FoodAffair Bistro (FAB) December 2020

DESCRIPTION: Develop front and back-of-the-house floor plan for 6,000 sq ft restaurant.
Services: Permit documents and interior design. (Lighting package by owners.)
Seating: 256 people
(includes banquet seats for 72-80)
Bar Length: 21 ft
Front-of-the-House 3,000 sq ft

Click on image to see progress photos

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